Honey Cauliflower Recipe
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Honey Cauliflower Recipe Ingredients
1/2 kg cauliflower gobi-cut into small florets
salt as per taste
pepper as per taste
water as needed
oil for deep frying
1 tbsp white sesame seeds (safed til)-slightly roasted
1/4 cup melted butter
1/2 cup clear honey
1 tbsp lemon juice
Honey Cauliflower Recipe Procedure
- Mix together the cornflour, salt, pepper, egg and enough water to make a batter of pouring consistency.
- Heat oil. Dip cauliflower into batter and fry till cooked through but crisp (like a pakora). Remove from the oil and transfer on to absorbent paper.
- Mix honey, butter and lemon juice and just before serving mix the gobi into it and heat over high heat to heat through.
- Serve hot, garnished with the sesame seeds.