Learn how to make Vegetable Manchow Soup (Chinese Soup) recipe using our easy to make homemade Vegetable Manchow Soup (Chinese Soup) recipes. Try this homemade Vegetable Manchow Soup (Chinese Soup) cooking recipe at your home.
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Vegetable Manchow Soup (Chinese Soup) Recipe Ingredients
4 cups water
1 tsp ginger - finely chopped
1 tsp garlic - finely chopped
1 tsp green chilies - finely chopped
1 tbsp coriander leaves - finely chopped
2 tbsp French beans - finely chopped
2 tbsp carrots - finely chopped
2 tbsp cabbage - finely chopped
2 tbsp capsicum - finely chopped
2 tbsp mushrooms - finely chopped
2 spring onions - finely chopped
1 tsp pepper
1 tbsp Soya sauce
4 tbsp cornflour - mixed with 1 cup water
2 stems of spring onion
3 tbsp oil
salt as required
Vegetable Manchow Soup (Chinese Soup) Recipe Procedure
In a pan, add some oil and stir fry the ginger, garlic, coriander leaves and green chilies for about two minutes.
Add all the vegetables, pepper, ajinomoto and salt and continue to stir-fry for two more minutes.
Add the Soya sauce, water and salt.
Let it boil, reduce the heat and add the cornflour mixed with water and stir constantly till it thickens slightly.
Remove from heat and serve immediately.
Garnish with spring onion stems.
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