Learn how to make Chimney Soup (Machchi-Chicken aur Palak ka Soup) recipe using our easy to make homemade Chimney Soup (Machchi-Chicken aur Palak ka Soup) recipes. Try this homemade Chimney Soup (Machchi-Chicken aur Palak ka Soup) cooking recipe at your home.
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Chimney Soup (Machchi-Chicken aur Palak ka Soup) Recipe Ingredients
200 gm boneless fish
200 gm boneless chicken
50 gm cornflour
salt to taste
25 ml oil
500 ml water
250 gm Chinese spinach (pukchow)
Chimney Soup (Machchi-Chicken aur Palak ka Soup) Recipe Procedure
Mix fish and chicken with corn flour, oil and salt.
Boil water with oil and salt.
Add chicken and fish. Cook for two minutes.
Put spinach in serving bowl. Pour soup over the leaves.
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