Learn how to make Beetroot Soup (Chukander Soup) recipe using our easy to make homemade Beetroot Soup (Chukander Soup) recipes. Try this homemade Beetroot Soup (Chukander Soup) cooking recipe at your home.
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Beetroot Soup (Chukander Soup) Recipe Ingredients
1 cup beet root - peeled and chopped
1 cup bottle gourd (ghiya) - peeled and chopped
1/2 cup chopped onion
1/2 cup chopped tomato
1/2 cup potato - peeled and chopped
1/2 tsp sugar
salt - to taste
1/4 tsp powdered black pepper
cream
choped coriander leaves - for garnishing
Beetroot Soup (Chukander Soup) Recipe Procedure
Place the beetroot, bottle gourd, onion, tomato and potato with two cups of water in a pan.
Bring to a boil and then simmer till all the vegetables are soft.
Cool and blend in a blender. Strain through a sieve.
Add sugar, salt and black pepper.
Serve hot or chilled garnished with the cream and coriander leaves.
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