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Kheer (Indian Rice Pudding) Recipe

Learn how to make Kheer (Indian Rice Pudding) recipe using our easy to make homemade Kheer (Indian Rice Pudding) recipes. Try this homemade Kheer (Indian Rice Pudding) cooking recipe at your home.
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Kheer (Indian Rice Pudding) Recipe Ingredients

 5 cups full cream milk
1/4 cup rice - washed
1/2 cup sugar
10-12 raisins
4 green cardamoms
10-12 almonds - blanched, shredded


Kheer (Indian Rice Pudding) Recipe Procedure

 Boil the rice and milk in a deep pan.

Simmer over low flame, stirring occasionally till the rice is cooked and the milk becomes thick. This should take about 25 minutes approximately.

When done add sugar, raisins and cardamoms. Stir till sugar gets dissolved properly.

Transfer into a serving dish and garnish with almonds. Serve hot or chilled.


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