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Pineapple Halwa Recipe

Learn how to make Pineapple Halwa recipe using our easy to make homemade Pineapple Halwa recipes. Try this homemade Pineapple Halwa cooking recipe at your home.

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Pineapple Halwa Recipe Ingredients

250 gm crushed paneer or Ricotta cheese
450 gm canned pineapple - crushed
60 gm sugar
2 tbsp ghee
a pinch of saffron
few drops of yellow color (optional)
pistachios ? sliced

Mix the cheese, ghee and crushed pineapple in a pan and bring to a boil.

Once it starts to bubble, add the yellow food colour. Cover and let it cook on medium till the water evaporates.

Add the sugar and saffron and saute it for 5-10 minutes or till it leaves the sides of the pan.

Transfer on to a serving dish and garnish with chopped pistachios.