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Satay Sauce Recipe Ingredients
4 tbsp sweet chilli sauce
3 tbsp peanut butter
250 ml chicken stock
60 ml coconut cream
1 tbsp lemon juice
2 tbsp chopped coriander
Satay Sauce Recipe Procedure
For the sauce, combine the ingredients in a pan. Bring to a simmer while whisking until thickened. Stir in coriander.
Season and serve.
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