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Recipe Ingredients

1 3/4 cup water
1/2 cup milk
2 tsp tea leaves
1 green cardamom-slightly crushed
1/2 tsp finely chopped ginger
2 tsp sugar or to taste

Recipe Procedure

Bring the water to a boil, and add the tea leaves, cardamom and ginger and simmer for a minute.

Add the milk and sugar, let it come to a boil once more, and then strain it into the cups, and serve. If you do not like any spices, you can avoid cardamom and ginger