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Recipe Ingredients

45 ml fresh lime juice
20 ml sugar syrup
pinch of salt
pineapple crush or fresh pineapple puree
30 ml crushed ice
sweet rim


NOTE: For a sweet rim, cut a slice of pineapple and drench it in castor sugar. Then turn a glass upside down and put the rim of the glass on the sugared pineapple slice so that the sugar sticks onto the rim of the glass.. as done for a bloody mary.

Recipe Procedure

Mix fresh limejuice, pineapple puree or crush, sugar syrup and salt into a shaker till mixed properly.

Pour into glass.