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Recipe Ingredients

Chicken: 1kg
Water:1/4 cup
chilly powder: 2 tsp
Salt: 1 1/2 tsp
Turmeric pdr: 1/2 tsp
Ginger-garlic paste: 1 tsp
Soya sauce: 1 tsp
Oil: 3 tbsp
Onion: 1 large sliced
Small lime: 1/2

Recipe Procedure

Put the washed chicken in a pressure cooker along with water, chilly powder, turmeric powder, ginger-garlic paste and Soya sauce.
Cook the chicken for just 3 minutes. Keep the cooker open and evaporate all water.
Heat oil in kadai, put sliced onions, fry for a minute till li golden brown. add the cooked chicken and fry till golden brown.(cook in medium to slow flame)
Add lime juice and serve garnished 2with onion rings