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Lassi Recipe Ingredients
750 gm yoghurt
50 gm cubes
salt or sugar
200 ml water
Lassi Recipe Procedure
Crush the ice cubes in a blender. Add the yoghurt, water, salt or sugar.
Blend for about 1 minute. Serve chilled.
After this you can add masala like bhuna jeera and kala namak and as desired.